Cacao Mae Organic Nibs

Organoleptic properties
TasteTypical Dominican cocoa
Physio-chemical characteristics
PH5.8 +/- 3
Microbiological characteristics
Moulds<50 UFC/gr
Coliforms<10 UFC/gr
Aerobios M<10,000 UFC/gr
Enter bacteriaNegative
Escherichia coliNegative
Internal BagPolypropylene
External BagKraft Type
Net Weight8 Onz
Expiration date : 24 months under appropriate conditions

The best crunchy cocoa nibs you will taste. Our Cocoa Nibs are made from Certified Organic cocoa beans grown by the National Confederation of Cocoa Farmers of the Dominican Republic, one of the main exporters of high quality cocoa in the world.

Cocoa Nibs are bits of fermented, dried, roasted and crushed cocoa beans. They are the less processed version of chocolate with no unhealthy additives, so they preserve all the nutrients of the natural cocoa beans.

Why integrate cocoa nibs to your diet?

*It is one of the highest sources of antioxidants

* Have Anti-cancer properties

* Huge amount of fiber in just 1 ounce of cocoa nibs, which help to lower blood cholesterol.

* One on the best dietary sources of magnesium, a key mineral involving blood pressure regulation.

* Balance the brain chemistry and help to improve mood and the sense of alertness and well-being.

How to use:  Add cocoa nibs to smoothies, granola, yogurt, as a topping on desserts, in baking or even just as snack.

All our products are made from cocoa beans that are cut by hand from the tree.


You can buy our Nibs at Amazon ! Just click here and await greatness Cacao Mae Organic Nibs

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